Kimchi: Makeing it at home

We made Kimichi.  Not quite from scratch but part of the way.  OK, my wife's mother did all the work but I took the pictures.

Boxes of cabbage

Bags of red pepper paste,apples, and other goodies

Radish, my favorite

Cabbage

Korean salt

Adding the paste

Putting the past in each layer

An overview

One done

This is how much was made

If you get a chance to stop over and you can try some for yourself.  Until then, I will enjoy it all.